Jonna's Apple Caramel Pie

   Plus homemade caramel I used this recipe:

http://sallysbakingaddiction.com/homemade-salted-caramel-recipe/

Pumpkin Snickerdoodles

from Amy Dewaal

3 1/4 C flour 

3 1/2 tsp cornstarch

1 tsp cream of tartar

1/2 tsp. baking powder

1/2 tsp. bakin soda

1/2 + 1/8 tsp salt

3/4 tsp. cinnamon

1 tsp. pumpkin pie spice

1 C. sugar

3/4 C. brown sugar

1 C. butter

1 large egg yolk

3/4 C canned pumpkin

1 1/2 tsp vanilla

For rolling:

1/4 C. sugar

1 1/2 tsp. cinnamon

-Cream butter, sugar, and brown sugar, just until combined.  Mix in egg yolk, then mix in pumpkin and vanilla.

-Slowly add dry ingredients, then mix until combined.  

-Divide dough in half.  Place each half in a bowl and cover with plastic wrap.  Chill 45 mins--1 hour.

-Preheat oven to 350 degrees.

-Combine cinnamon and sugar.  Shape dough into balls.  Roll in cinnamon and sugar mixture.

-Bake 8-10 mins.  (they should look slightly under baked)

-Allow to cool 5 mins then transfer to a cooling rack.